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Food > Udon
The following information is about Udon.
Udon Defined
A thick Japanese noodle similar to spaghetti. It can be round or squared and can be made from wheat or corn flour. Udon is available in Asian markets in both fresh and dried forms.
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Off-site Udon Links, User Submitted
The following links have been collected through user bookmark submission in the Udon category. Please note, because these resources are off-site we cannot guarantee the accuracy or quality of any information.
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- Obachan's Kitchen & Balcony Garden: Udon Dashi (Tsuyu)
- Udon noodles in hot broth recipe - Recipes - BBC Good Food
- How do u make Udon noodle soup?? - Yahoo! Answers
- Recipe: UDON AND CHICKEN SOUP
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If you would like to find additional social bookmark based links on the topic of we recommend the Open Tag Directory > Udon. If you would like to find related tags we recommend Tag Patterns > Udon
Off-site Udon Research Links
If you still need additional information on Udon then we suggest the following off-site resources. Please note, because these resources are off-site we cannot guarantee the accuracy or quality of any information.
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