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Food > Udo
The following information is about Udo.
Udo Defined
A Japanese vegetable that belongs to the Ginseng family. Its tender stalks resemble asparagus but have a light fennel flavor. Udo is used raw in salads or lightly cooked in soups and other dishes.
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Off-site Udo Links, User Submitted
The following links have been collected through user bookmark submission in the Udo category. Please note, because these resources are off-site we cannot guarantee the accuracy or quality of any information.
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- Unternehmensbe rater Udo Verhufen - Unternehmensbe ratung für Qualitätsmanag ement und DIN EN ISO Zertifizierung für Dienstleistung sunternehmen in Heide Schleswig Holstein: Unternehmensbe rater Udo Verhufen - Unternehmensbe ratung für Qualitätsmanag ement und DIN EN ISO Zertifizierung für Dienstleistung sunternehmen in Heide Schleswig Holstein
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