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Food > Porcini Mushrooms
The following information is about Porcini Mushrooms.
Porcini Mushrooms Defined
have a rich, meaty flavor. Also known by the French term "cèpes," they are available fresh or dried. When selecting fresh porcini, look for firm, plump mushrooms that are not slimy or bruised.
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Off-site Porcini Mushrooms Links, User Submitted
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- Porcini Mushroom Soup Recipe - 101 Cookbooks: A porcini mushroom soup recipe made from seven ingredients including potatoes and porcini mushrooms in an intensely flavorful broth peppered with rosemary and tiny pools of golden olive oil. Great with a big chunk of garlic bread.
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