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Food > Nam Pla
The following information is about Nam Pla.
Nam Pla Defined
Nam pla is a fish sauce from Thailand and is used as flavor boosters.If you can not find it in the Asian section of your grocery store, and Asian fish sauce will work.
Popular in Thailand, nam pla is a salty, fermented Fish Sauce with an extremely pungent odor. It's used as a condiment, sauce and seasoning ingredient. Nam pla is popular throughout Southeast Asia and is known as nuoc nam in Vietnam and as shottsuru in Japan.
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