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Food > Naan
The following information is about Naan.
Naan Defined
An East Indian, white-flour flat bread that is lightly leavened by a natural Yeast Starter developed from airborne yeasts. Naan is traditionally baked in a Tandoor Oven. A flattened round of dough is placed on a cloth puff that is used to slap the bread directly onto the side of the special high-heat oven. In less than 60 seconds, the bread puffs slightly, browns on the side touching the oven wall and takes on a light smoky flavor. The bread is speared with a skewer and removed from the oven wall to be served hot.
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Off-site Naan Links, User Submitted
The following links have been collected through user bookmark submission in the Naan category. Please note, because these resources are off-site we cannot guarantee the accuracy or quality of any information.
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Thu Jul 2
- naan recipe #2: Baked naan this time
Wed Jul 1
- naan studio
- Naan Recipe, Naan Bread Recipe, Indian Naan Recipe, Indian Bread Naan, How To Make Naan: no yeast naan
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