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Food > Fume
The following information is about Fume.
Fume Defined
What"s Beyond Those Bargains?
Published July 4, 2009, 3:26 pm, New York Times
“Cheap: The High Cost of Discount Culture” argues that an obsession with bargains has lowered our standard of living and hurt the environment.
The B-52s and a detox encore
Published July 3, 2009, 6:34 am, Sonoma Valley Sun
A colleague gave W.S. tickets to see the B-52s at Robert Mondavi Winery last Saturday. I wondered what a B-52s concert would be like drinking merlot and fumé blanc? I’ve always associated the B-52s, which gained popularity in the ‘80s, with designer drugs. And maybe beer. Being a Georgia native, I’ve been aware of the B-52s [...]
Dining Out: Deep Creek's cuisine, service will win you over
Published July 2, 2009, 10:21 am, The Capital
"I think we're going to some place called Steve's Creek," said the Annapolis newbie to the person on the other end of her cell call. Nope, she was told, you're being introduced to Deep Creek, one of the best local secrets around.
Lighthouse remains a beacon of fine waterfront dining
Published July 1, 2009, 12:54 pm, Fort Myers Florida Weekly
The Lighthouse has been something of an island unto itself for more than a decade. The regal white edifice surrounded by lush landscaping stands sentry at the entrance to ultra-tony Port Sanibel, allowing visitors a tantalizing peek at the lush homes and million-dollar boats that lie beyond its well-secured gates.
Cebu Wine Report 2009
Published July 1, 2009, 12:22 am, Manila Bulletin
As a fast growing citadel and tourism center with a huge expatriate community, Cebu’s wine scene has become a new haven for aficionados and collectors. Moreover, some of their very good imports hardly ever reach other key cities in Luzon or Mindanao.
Where to find the cheapest gasoline
Published June 28, 2009, 4:14 am, The Buffalo News
Twenty-eight consecutive days of rising gasoline prices pinched all of us last month.
Sonoma Sauvignon Blanc
Published June 28, 2009, 12:28 am, San Francisco Chronicle
Sauvignon Blanc is great a warm-weather wine, especially when seafood and salad are on the table. Crisp acidity - a boon to both - is maintained in the grape when growing conditions are on cooler side. While not quite as malleable as Chardonnay, this white...
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