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Food > Calvados
The following information is about Calvados.
Calvados Defined
Calvados is a dry French brandy distilled from apples. It bears the fruit's distinctive aroma and taste. Dry applejack may be substituted.
This definition is in context to Food. See more contextual defintions for Calvados.
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Off-site Calvados Links, User Submitted
The following links have been collected through user bookmark submission in the Calvados category. Please note, because these resources are off-site we cannot guarantee the accuracy or quality of any information.
Mon Jun 29
- Fruchtaufstric h Apfel Birne mit Calvados, Fruchtaufstric he, landecht.de: Endlich mal ein Brotaufstrich mit Alkohol. Besteht aus einem Apfel-Birne-Ge misch mit einem Calvados. Nicht zu viel essen! Es macht süchtig!
Sat Jun 20
Sun Jun 14
Mon Jun 8
- Passenger Pigeon [2 calvados + .5 pimento dram + 1 ango. bitters]: used clear creek apple brandy
Sat May 23
- BBC - Food - Recipes - Apple crepes with calvados: Annotated link http://www.dii go.com/bookmar k/http%3A%2F%2 Fwww.bbc.co.uk %2Ffood%2Freci pes%2Fdatabase %2Fapplecrepes withcalva_6622 4.shtml
Mon May 18
- LA Baking Examiner: Apple Bread Pudding with Calvados Sauce: Yummy gourmet version of grandmother 39;s favorite.
Sat May 9
Fri May 8
Tue May 5
- L'Unique: CAEN - ART - L'UNIQUE EXPOSITION - VITRINE - UNIQUE
Mon May 4
- l'Encrage: Atelier de Sérigraphie associatif et solidaire
If you would like to find additional social bookmark based links on the topic of we recommend the Open Tag Directory > Calvados. If you would like to find related tags we recommend Tag Patterns > Calvados
Off-site Calvados Research Links
If you still need additional information on Calvados then we suggest the following off-site resources. Please note, because these resources are off-site we cannot guarantee the accuracy or quality of any information.
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