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Blood Sausage
Blood Sausage
Blood Sausage
Blood Sausage
Blood Sausage

The following information is about Blood Sausage.

Blood Sausage Defined

Also known as blood pudding and in Ireland as black pudding, this large link sausage is made of pig's blood, suet, bread crumbs and oatmeal. Almost black in color, blood sausage is generally sold precooked. It is traditionally sauteed and served with mashed potatoes.

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Off-site Blood Sausage Links, User Submitted

The following links have been collected through user bookmark submission in the Blood Sausage category. Please note, because these resources are off-site we cannot guarantee the accuracy or quality of any information.

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Off-site Blood Sausage Research Links

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